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Loved by kitchens across India bold, pure, unforgettable

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LATEST FROM BLOG

Masala secrets, kitchen tips & flavors worth sharing

The Science Behind a Perfect Masala Blend

By UNIXO DIGITAL on Jan 06

A great masala is more than just mixed spices — it’s a thoughtful balance of heat, aroma, color, and flavor. Each s...

Rajma Masala Done Right: Tips to Make It Thick, Flavorful & Authentic

By UNIXO DIGITAL on Jan 06

Rajma Chawal is a comfort meal loved across India, but getting the gravy thick and flavorful can be tricky. Here ar...

Why Paneer Butter Masala Tastes Better with the Right Spice Blend

By UNIXO DIGITAL on Jan 06

Paneer Butter Masala isn’t just a dish — it’s an emotion for every Indian food lover. But the real magic lies in th...

Cottage Cheese

Onion, Tomato, Green Chilli

Green Cardamom

Garam Masala

Cashew Nut

Clove

Yellow Split Lentils

Butter

Milk

Sugar

Dry Fruits

Cardamom Powder

Onion, Tomato, Green Chilli, Ginger

Cottage Cheese

Salt

Garam Masala

Black Pepper

Clove

Tomato, Green Chilli

Milk Cream

Cashew Nut

Garam Masala

Salt

Clove

Dry Fruits

Cardamom

Sugar

Milk

Grated Carrot

Cow Ghee

Red Chili

Salt

Onion, Tomato, Green Chill, Ginger

Garam Masala

Black Pepper

Clove

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Made with Pure Cow Ghee Butter for Rich Taste & Health

“Sweet as blush, bold as spice that’s Alora."

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Customer Testimonial

Real words from real spice lovers who trust Alora

Alora’s Paneer Butter Masala mix is honestly sweet as blush cake rich, smooth, and perfectly balanced. My gravy turned out restaurant-style without extra effort.

Ayushi Sharma

The aroma is deep and authentic. The masala blends so well, it made my rajma thick and flavorful just like home should taste. No bitterness, only pure spice magic.

Rohan Mehta

From sabzi to rajma, every Alora blend feels pure and fresh. The flavors don’t overpower, they enhance. Now my spice box always has Alora.

Priya Nair